A food handlers license is often the most important thing a person in the food industry can do for their career. By receiving such a license or certificate it is possible not only to receive promotions but to build a successful and diverse career. Many different places require a food handling license from its employees even if the business is not an actual restaurant. Such places include non-profit organizations, schools, daycare facilities, and several others. When it comes to a food handler license, Texas is but one of many states that require its recipients to have participated in a well-developed program.